4/1 OPEN カバッチ

lunch

• Lunch Set A: Beef Tongue Curry from a Yakiniku Restaurant (Uses raw beef tongue from our sister restaurant, Yakiniku Panda)

  1000 yen(税込)

  Salad, soup

  1/10

  Lunch Set A: Beef Tongue Curry from a Yakiniku Restaurant (Uses raw beef tongue from our sister restaurant, Yakiniku Panda)

  1000 yen(税込)

  Salad, soup

• Lunch Set B: Picanya Ichibo Steak (Sister restaurant Yakiniku Panda's Ichibo Steak)

  1600 yen(税込)

  Mini salad, soup, rice or pão de queijo

  1/10

  Lunch Set B: Picanya Ichibo Steak (Sister restaurant Yakiniku Panda's Ichibo Steak)

  1600 yen(税込)

  Mini salad, soup, rice or pão de queijo

• Lunch Set C: Weekly pasta lunch using fresh pasta made with domestic wheat.

  1300 yen(税込)

  Mini salad, soup, and one Pão de Queijo (Brazilian cheese bread).

  1/10

  Lunch Set C: Weekly pasta lunch using fresh pasta made with domestic wheat.

  1300 yen(税込)

  Mini salad, soup, and one Pão de Queijo (Brazilian cheese bread).

• Pão de Queijo (Takeout)

  170 yen each (tax included)

  Chewy Brazilian cheese bread made with tapioca flour.It's gluten-free.* 5 pieces for 800 yen (tax included)

  1/10

  Pão de Queijo (Takeout)

  170 yen each (tax included)

  Chewy Brazilian cheese bread made with tapioca flour.It's gluten-free.* 5 pieces for 800 yen (tax included)